Baked Kale Chips

In the winter months one of the things i have been getting in my local food box are bunches of kale. The other day my friend was making these kale chips, so i had to try it. They are super addictive and pretty healthy.

Start off by heating oven to 350 degree F

to prepare the kale.
  • remove the leaves from the thick stems of the kale.
  • tear into bit size pieces.
  • wash  and dry kale in salad spinner.
  • drizzle olive oil onto kale (mix thoroughly)
  • season with salt/pepper/chili/garlic…or whatever you want
  • bake on the pan till edges are brown, should be 10-15 min

No comments:

Post a Comment