2.12.09

Caesar Salad...the basics



I finally found a romaine lettuce that is worth cutting up into a caesar salad. So what do i do? i bought it and made a caesar dressing.

The dressing was made with
  • 1/2 juice of lemon
  • 1 tsp of dijon mustard
  • 1 tsp Worcestershire sauce
  • 1 tbs of olive oil
  • pinch of salt and pepper
  • 1-2 egg yolks...first batch i used 1...the second 2
add grated parm cheese till thick...Now serve it on your cut romaine and eat it up.

PS i know everyone worries about raw eggs, well there is a simple way to get around that. buy GOOD eggs. common you have heard the horrors for chickens, why not buy some good ones.

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