As i make most of my own sauces for pasta, and i sometimes eat alone, i can come across times where i have too much sauce and not enough pasta. So i store the extra sauce in the fridge and see what other wonders i can create with it. This alteration of the sloppy joe, i think thats the name im referring to, is pretty healthy, easy and so f**king scrumptious.
Use the recipe for pasta sauce from my spaghetti bolognese
if it is cold, heat it up in a saucepan for a couple min at med temp. stir around constantly.
Now slice a piece of bread and put it into the toaster for a light toast.
Once it is toasted (lightly) put the sauce on top of the toast. Sprinkle a touch of parm on top.
You can eat it now...but if you have a small toaster oven, put the sloppy joe in that for a couple min so it call crisps up a bit more.
Now enjoy for a snack or even as a whole meal.
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