honey soy garlic wings

the last time i made wings, i just loved them so much that i needed to try another alteration. So I decided to make a honey soy garlic type of wing.

I started about the same as last time, setting aside about 20 wings. enough for me and a couple other people. Then making sure to cut them into two pieces, one with last two segments and one for the first segment. This way the wings arent TOO big.

To make them taste good i started by adding

• 3/4 cup of flour
  
• 1/2 tsp of cayenne pepper
• 1/2 tsp of salt

to a resealable plastic bag. Sealed it and shook it up.

Then i added the wing. and shook it all up some the wings got completely covered with the flour mixture.

once all coated i put it in the fridge for an hour. and layered a baking sheet with parchment paper (so does not stick).

After the hour turned oven to 400 F.

Before putting them into the oven i whisked together

• 1/4 cup of vegetable oil
  
• 1/4 cup of hot sauce
• 2 tsp of honey
• 2 cloves garlic (smashed/diced)
• 2 tbs of soy sauce
  

And dipped the wings in this mixture before placing them on the baking sheet. Pouring the rest of the mixture ontop of the wings. I then put into oven for 45 min, turning over at around 25 min to make sure they cooked on both sides.

Enjoy!!!