12.2.10

pea tomato tastyness



I got a big bag of yellow/orange peas. I decided i need to start to cook them up soon.

Start off by rinsing out a cup of peas. in some cold water. Then drain.

In a pot
  • add the rinsed cup of peas
  • 4 cups of water
  • 1 vegetable boullion.
  • stir.
  • turn to high heat. till starts to boil.
  • put lid on. turn to low.
  • stir. take off foam. if it forms.
  • let cook for 35 min.
After the peas have cooked, in another pan
  • add tbs of olive oil
  • turn to med-high heat
  • add 1/2 diced onion
  • 2 cloves of garlic. smashed. diced.
  • 2 tsp masala curry powder
  • 1/2 can of corn.
  • 3 carrots. grated. chopped up.
stir all around so it kind of sears it. Then add a can of tomatoes.

Add all this to the pot of peas and cook it all together. Stir. Let cook for another 20 ish min.

Now enjoy with some bread.

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