Classic Chicken Caesar

This is an easy simple Caesar recipe where the amounts vary from person to person. I have also added some chicken which was left from the previous night and fried it up with a touch of olive oil.

Caesar Dressing:

• Olive oil (for base)
• Lemon juice (as acid)
  
• egg yolk (to hold together/texture)
• Garlic (flavour)
• Worcestershire sauce (flavour)
• dijon mustard (flavour/acid)
• anchovies (flavour)
• cayenne pepper (spice)

Beat these all together than add P

• Parmesan Cheese till it is nice and thick

Now toss this with a sliced up Romain lettuce which has been washed and drained and ENJOY!

Place chicken on top, on side or where ever.