So tonight we have a bottle of captain morgans. It's Kate's birthday and a few drinks are needed at said moment. In the middle of exams I have few times to sit back and relax so I will take this one and do some blogging.
So I have decided to feature other chefs, friends and well people who come up with interesting ideas.
This drink coined the rumball by none other than Ken. is delicious scrumptious and not deadly. It consists of
- heated up chocolate milk with extra chocolate melted
- Steam or froth till desired frothyness
- about an ounce of spiced or well any rum will do
- add a touch of maple syrup to rum
- than pour in the frothy hot chocolate
- some espresso
- whipped cream
- cinnamon stick
- ice cream
- or well anything that involves, cream sugar or chocolate.
No comments:
Post a Comment