Big Salad W. beets/cucumber

Salads are hugely important for me, and this was once again a BIG salad creation from stuff in the fridge.

The best way to start is with a base of mixed greens from which you can just add and add or have it plain. I decided to also add some

• sliced up cucumber
• roasted beets
• arugula
• and some carrots

For the sauce i played around yet again and made one up of

• olive oil
• lemon juice
• garlic
• salt/pepper
• mustard
• touch of honey (for sweetness)
  

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