29.11.09

Danish shrimp crackers



Now this is one of the danish specialties. Well kind of...its the danish small shrimp with a sauce over some whole wheat cracker. I first had it at Sam's mums friends place, but have seen it around and well tried it out myself. They used 1000 island dressing, but i dont really have that so tried something a little different. It was pretty damn good, but gonna try it again soon.

Get 1 packet of cooked small shrimp in salted water. drain shrimp. and put in bowl.

add
  • a touch of sour cream
  • a bit of vinegar (i used balsamic but wine vinegar may be better)
  • a bit of chili sauce (for some spice)
  • a bit of lius sugar syrup
  • a touch of paprika

now mix it all up and serve on some rye bread, or teh really dense stuff that danes always eat...Or just eat it with some crackers.

top with some cucumber to add a little bit of freshness. and Enjoy

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