I made this delicious 'caserole' the other night. I never really had caserole as a child so i dont really know what they are but i assume this is pretty similar.
I start off by cooking some pasta, this time i made it with some longer macaroni noodles...or something similar.
- open up a can of tuna...tuna that is kept in oil...
- drain all oil from it
- put in bowl and break up till more 'fluffy'
- add a tsp of hot sauce
- add of a tsp of sugar syrup (maple syrup or lius syrup)
- add a tbs or more of olive oil
- Now mix that all up.
- grate 1/2 cup of some cheese on the side (mozzarella and parm)
- Now put oven to 350 F
- mix pasta, tuna mix and cheese in a glass baking dish
- add 1/2 c of milk to baking dish
- sprinkle a little paprika and cayenne pepper on top
Now enjoy with friends, or all by yourself...its that good.
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